Crème Fraîche Dressing with Chèvre
⅓ c Crème Fraîche 1½ T white wine vinegar 1 oz / 55 gr crumbled chèvre or blue cheese Salt and freshly ground pepper Whisk together, or pulse a couple of times in a small processor. Store covered in...
View ArticleRoasted Pear Salad with Pumpkin Seeds & Chèvre
A robust winter salad can break the monotony of root vegetables and mash. This roasted pear over crisp greens salad with a sprinkling of seeds makes a lovely starter. We recently served this salad to a...
View ArticleVegan Mayonnaise
This summer I was asked to do a luncheon salad that with a side of bread, would make a lunch for 30 people, and would be suitable for all by providing variety. Three platters were offered, and some...
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